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Our Farming Practices
- Promote biodiversity and thriving ecosystems
- Provide local, fresh, nutritious and organic food
- Protect our environment for future generations
Some of our sustainable practices:
- We grow a variety of diverse crops including heritage varieties
- We use farming techniques such as crop rotation, contour tillage, and pasture-based livestock rotation that protect the soil
- We use humane and responsible livestock practices including promoting heritage breed
- We do not use toxic chemical pesticides, synthetic fertilizers or GMO seeds
- We do not use tilling practices that erode the soil, or negatively impact water quality
- We do not use dangerous practices like use of antibiotics or growth hormones for our livestock
The value of a local and sustainable farm:
- Convenient access to fresh, nutritious, locally produced food
- The land is protected and preserved as open space
- Eating local means more money stays within your community and supports the local economy
- Provides employment opportunities for local residents